Seafood

Seafood recipes

  • Seafood,  Soups,  Stews

    Christmas Eve Seafood 2010

    We’ve always trimmed our tree on Christmas Eve. During our first overseas posting in the early 1980s, we started inviting single friends over to help us hang the decorations. Even though we’re settled down in Tucson now, we still invite…

  • Grilling,  Salads,  Seafood

    Salad with Grilled Salmon

    Ditalini came up with this great grilled salmon salad.  She makes the salad and dressing; I grill the salmon. Ingredients (Salad) mixed salad greens red/yellow/green salad peppers, sliced red onion, sliced cherry tomatoes, whole green & black olives, pitted mozarella cheese…

  • Cookblogging,  Grilling,  Seafood

    Black & Red Fish

    Trying to lower your cholester oil?  Try some black & red fish!  Aren’t eggcorns fun?  I crack myself up! Okay, seriously . . . I mentioned in an earlier entry that the side burner on our new gas grill was…

  • Cookblogging,  Meats,  Poultry,  Seafood

    Smokin’

    This blog hasn’t exactly been smokin’ lately, and I apologize for that.  Tomorrow, though, I will be literally smoking: two racks of ribs, two chickens, two salmon filets.  I prepped the ribs and coated them with dry rub two days…

  • Appetizers,  Seafood

    Ceviche de Camarones y Vieiras

    Ceviche: an appetizer of small pieces of raw fish marinated in lime or lemon juice, often with onions, peppers, and spices. This is for my daughter Linguini and any readers who like ceviche as much as she does.  I’ve made ceviche…

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