Weekend Followup
In a previous post, I discussed preparing brisket and spare ribs for smoking. In the post after that, I described my smoking routine. If you’re into smoking, you’re probably curious as to how it all turned out: Actually, by the…
Weekend Countdown
The kids and grandkids are coming for the weekend; possibly my niece and her boyfriend; maybe even some Aussie friends who’ll be in town. I’m planning a cookout for Sunday, and I’ve already started. The menu? Smoked pork spareribs, smoked…
Crouton’s Green Chile Stew
Three summers ago I delivered fancy motorhomes for a Tucson RV dealership. We’d frequently drive new motorhomes across the state line into New Mexico so that customers could take title there and avoid Arizona taxes. Whenever we did, we’d always…
Back in the Saddle
Home from vacation and restaurant meals, back in the kitchen and hard at work. Tonight’s dinner? Crouton’s Chicken & Shrimp Fettucini Alfredo. Fast, easy, and satisfying. It’s good to be home.