Crouton's Kitchen

"You always make me hungry, no matter if I've just eaten or not!" — Mary in Montana

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  • Cookblogging,  Meats,  Vegetables

    Braised Beef Short Ribs w/Fingerling Potatoes & Green Beans

    The deMenthes dined tonight on braised beef short ribs with fingerling potatoes and sautéed green beans. Cooking the ribs is an all-day affair, but not really all that much work. If you put the ribs in the oven first thing in…

    By Crouton deMenthe June 30, 2017
  • Vegetables

    Crouton’s Smashing Potatoes

    There are plenty of smashed potato recipes on the net.  Here’s how we make them in Crouton’s kitchen:

    By Crouton deMenthe July 17, 2013
  • Cookblogging,  Grilling,  Meats,  Vegetables

    TGIF Menu

    Which stands for “To the grill . . . it’s Friday!” around maison deMenthe.  Friday’s menu: grilled veggies, grilled zucchini & squash, grilled boneless ribeye steaks. I’ve described grilling veggies before, here.  Last night I used small potatoes, chopped carrots,…

    By Crouton deMenthe May 16, 2009
  • Grilling,  Meats,  Vegetables

    A Night for Grilling

    An old friend is down from Las Vegas for the weekend.  We ate out Friday night and had a party Saturday night, so tonight, the last night of his visit, will be a quiet dinner at home.   Ditalini’s making a…

    By Crouton deMenthe February 15, 2009
  • Equipment,  Technique,  Vegetables

    Baking Potatoes on the Grill

    This works well with baking potatoes, sweet potatoes, or yams: Under running water, scrub dirt off potatoes and rinse, then pat dry.  Leave skin on.  Pierce potatoes lengthwise with shiskabob skewers, then wrap in foil. The skewer does two things:…

    By Crouton deMenthe November 9, 2008
  • Stews

    Crouton’s Easy Beef Stew

    This is a simple one-dish stew you can prepare in the afternoon and serve for supper. Notes Any kind of stew meat will do for this recipe, as long as you trim off the fat & gristle.  For tough meats, increase…

    By Crouton deMenthe May 4, 2008

Crouton & Ditalini deMenthe

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Recipe Abbreviations

tbsp = tablespoon

tsp = teaspoon

lb = pound

oz = ounce

pkg = package

Crouton’s To-Do List

Châteaubriand

Swiss Chard w/Feta

Marinated Flank Steak

Slow-Cooker Pork Chops

Grilled Leeks

Eggs Benedict

Pork Tenderloin w/Spätzle

Penna Arrabiata

Recent Posts

  • Al Forno’s Slow-Cooked Brisket
  • Kettle Beef: Food of My People
  • Crouton’s Cafeteria Chili Mac
  • Crouton’s Mothers’ Day Shrimp & Kielbasa Boil
  • Crouton’s Dutch Oven Pot Roast

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