• Cookblogging,  Grilling,  Poultry

    Rotisserie Chicken

    This is really good: juicy, tender chicken with great flavor, and although preparation requires planning ahead, it really isn’t any work at all. As previously noted, Ditalini bought me an electric rotisserie for the new gas grill, and I used…

  • Cookblogging,  Grilling,  Seafood

    Black & Red Fish

    Trying to lower your cholester oil?  Try some black & red fish!  Aren’t eggcorns fun?  I crack myself up! Okay, seriously . . . I mentioned in an earlier entry that the side burner on our new gas grill was…

  • Cookblogging,  Grilling,  Poultry

    First Use

    Ditalini authorized the purchase of an electric rotisserie for the new Weber gas grill, and I’ve been looking around for something to use it on.  Friends recommended I brine and rub a chicken, then cook it on the spit, so…

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