Italian bangers, that is . . . my menu plan for tonight is Italian sausage with peppers, onion, & garlic, served with panfried smashed potatoes. Ditalini, I hope, can be coaxed into making a green salad. We’ll probably eat on trays, watching Lakeview Terrace on the home jumbotron. Hey . . . I’ll let you know how it turns out.
About Crouton deMenthe Amateur cook and barbecue fanatic.