Casseroles
Casserole recipes
Ditalini’s Chicken Tajine (Rotten Chicken)
The proper name is Chicken Tajine, but Ditalini has always called it Rotten Chicken, and that’s what kids and company ask for when they want a special dinner. We call it that because it’s prepared with preserved lemons, which soften…
Christmas Eve Seafood
We invited all our single friends over to help us decorate our tree on Christmas Eve. Of course one has to give in order to receive, so we lured them over with promises of food. Our traditional Christmas Eve feast…
Ditalini’s Lasagne Rolls
This is Ditalini’s adaptation of a Giada De Laurentiis Food Channel recipe. The original recipe called for mixing chopped prosciutto in with the ricotta/spinach mixture, but since Ditalini uses Italian meat sauce rather than meatless marinara sauce, she skips the…
Ditalini’s Little Chicken Dinner
This is a one-dish casserole dinner that’s been a deMenthe family favorite for years. Credits This recipe originally appeared in a fighter squadron cookbook (the Bulldog Cookbook II, by Linda Tkacs). It was given to Ditalini by Donna Bruce in…