Eleventh Rule of Cooking Club

It’s Paul Ryan’s fault.

The On On Gourmet Hash House Harriers met last night at one of Magret de Canard’s many casas to prepare and consume Portuguese food. Magret prepped and cooked the main dish, Bacalhau a Gomes de Sa, salt cod with onions and potatoes. Crouton deMenthe chopped cabbage, kale, and spinach for the […]

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