Preserving Lemons
Preserved lemons have many uses, but we primarily use them to prepare two Moroccan recipes: Chicken Tajine (aka Rotten Chicken), and Chicken Tajine w/Harissa, Artichokes, & Grapes. You can store preserved lemons in your refrigerator for up to 6 months.
Ditalini’s Chicken Tajine (Rotten Chicken)
The proper name is Chicken Tajine, but Ditalini has always called it Rotten Chicken, and that’s what kids and company ask for when they want a special dinner. We call it that because it’s prepared with preserved lemons, which soften…
Crouton’s Hamburger T Soup
I felt like making soup tonight. I had hamburger and a bottle of Mr. & Mrs. T’s Bloody Mary Mix. Thus the inspiration for this easy, homey, tasty soup: