{"id":1773,"date":"2014-07-06T13:44:03","date_gmt":"2014-07-06T20:44:03","guid":{"rendered":"http:\/\/pwoodford.net\/cookblog\/?p=1773"},"modified":"2014-07-06T13:44:03","modified_gmt":"2014-07-06T20:44:03","slug":"family-fourth-of-july-cookblogging","status":"publish","type":"post","link":"https:\/\/pwoodford.net\/cookblog\/?p=1773","title":{"rendered":"Family Fourth of July Cookblogging"},"content":{"rendered":"

Our grandson Pesce stayed with us during the last part of June, joined on the 2nd of July by his parents, Baguette and Truffle, and his Aunt Escargot, our daughter. Escargot’s boyfriend Manzo Bistecca rolled in on the 3rd, and we were all together … save for our granddaughter Biscotto, who was stuck in Seattle … for the 4th of July.<\/p>\n

Sadly, the Glorious Fourth has come and gone and\u00a0Ditalini are alone again, but while the gang\u00a0was here, such cooking!
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\"Quentin\"<\/a>
Chef Pesce<\/figcaption><\/figure><\/td>\n
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\"Antipasto<\/a>
Not Gazpacho w\/antipasto tray<\/figcaption><\/figure><\/td>\n<\/tr>\n
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\"IMG_2988<\/a>
Escargot, Truffle, Baguette, Pesce, Ditalini<\/figcaption><\/figure><\/td>\n
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\"Chooks<\/a>
Chooks on the spit<\/figcaption><\/figure><\/td>\n<\/tr>\n
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\"Slow<\/a>
Slow braised short ribs<\/figcaption><\/figure><\/td>\n
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\"4th<\/a>
Escargot, Manzo, Crouton, Truffle, Ditalini<\/figcaption><\/figure><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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\nMost of the recipes are already up here at Crouton’s Kitchen.<\/p>\n